Peanut Butter Crunch Bars

Ingredients

• 5 cups Cap'n Crunch's Peanut Butter Crunch® Cereal
• ¾ cup dry roasted salted peanuts
• ½ cup semisweet chocolate chips
• 3 tablespoons butter or margarine
• 1 bag (10 ounces) marshmallows
• 1/3 cup creamy peanut butter

Preparation

1. Line a 13 x 9-inch baking pan with aluminum foil, extending the ends over the edge; lightly grease with non-stick cooking spray.
2. Combine cereal, peanuts and chocolate chips; set aside.
3. Place butter in large microwave-safe bowl and microwave on HIGH for 45 seconds or until melted. Add marshmallows and peanut butter; toss to combine.
4. Microwave on HIGH for 45 seconds; stir. Continue to microwave an additional 45 seconds or until marshmallows are melted; stir.
5. Working quickly, add cereal mixture and stir to combine. Press mixture firmly into prepared pan; cool completely.
6. Lift bars out of pan using edges of foil. Cut into squares for serving.

Yield: 24 bars

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